WhichRecall
Class IIReported 2025-08-20

Wheat Hamburger Buns --- Ingredient Declaration: Water, Whole Wheat Flour, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1) Riboflavin (Vitamin B2), Folic Acid) Eggs, Butter (Pasteurized Cream, Natural Flavorings), Sugar, Water, Dried Whey, Salt, Yeast --- Contains Allergen: Wheat --- Heating Instructions: Remove Buns from freezer and defrost in refrigerator. Serve at room temperature or toast bun for 3-5 minutes in 350-degree oven for optimal flavor. --- Net weight: 27.00 LBS. (12 ct / 12 pkgs) --- The Bonami Baking Co.

Recalled by The Bonami Baking Company, Inc.

Reason for Recall

Undeclared milk and/or eggs from sub-ingredients and/or Contains statement.

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Recall Number
H-0489-2025
Classification
Class II
Status
Ongoing
Category
food
Initiated
2025-07-24
Reported
2025-08-20
Distribution
CA
Code Info
USE BY: 7/20/25 through 7/20/26
Source: openFDA enforcement report. WhichRecall is not affiliated with the FDA. See our disclaimer.
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